The Moses Jackson Advancement Center in partnership with the Olde Pink House will offer a Culinary Career Development course beginning this month. Enhance your culinary career within six weeks by perfecting your kitchen operations skills taught by certified chefs. You will learn: food preparation, proper sanitation, knife skills, cooking and baking techniques, food safety, and more.
In order to qualify and participate in this program, one must meet all of the following four requirements: 1) 18 years old or older; 2) Live in Savannah (within City boundaries); 3) Total household income falls in the low or moderate bracket based on Federal Community Development Block Grant (CDBG) Income Guidelines; and 4) Work experience in the food industry/culinary arts
Register today. Limited seats available.